Logo Cheminformatics Tool for Probabilistic Identification of Carbohydrates
(CTPIC)
v 1.1 (Spring 2020)

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Process a structure file

Publication files:

Submission ID: L1L
File name: alatis_output_compound.sdf

Formula: C6H14N1O8P1
Compound mass: 259.15050000000014
Compound with ALATIS labels (download):

Download outputs in JSON format here.


Probabilities of the best carbohydrate fragment:

  • Fragment probability: 1.00
  • Compound probability: 0.75


List of identified carbohydrate fragments:

  • C6H10N1O5
    Fragment probability: 1.00
    Fragment mass: 178.16270000000006
    Fragment main chain atoms: [4, 5, 3, 6, 14, 2, 9, 21, 27, 10, 22, 28]
    Fragment all atoms: [4, 5, 3, 20, 7, 6, 23, 15, 14, 2, 19, 1, 17, 18, 8, 26, 9, 21, 27, 10, 22, 28]



Most similar ligands:

Ligand Expo IDPDB protein complex ID
L1L5FVN
5NUR
GP11UJW
6C5K
6C5J
1Q9W
4ODT
3ST8
2OI6
1FCP
4ODV
2FCP
4FCE
6C5H
6MN3G96
GLP3CXQ
3B4A
4ZSI
3B4B
2RI1
2VHL
3G8T
2NZ4
1MOQ
4U0V
4TKJ
2Z75
2VF5
3G9C
3B4C
4R14ZSI

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Citation:

  • Hesam Dashti, William M. Westler, Jonathan R. Wedell, Olga V. Demler, Hamid R. Eghbalnia, John L. Markley & Samia Mora, Probabilistic identification of saccharide moieties in biomolecules and their protein complexes, Scientific Data volume 7, Article number: 210 (2020), https://doi.org/10.1038/s41597-020-0547-y, https://www.nature.com/articles/s41597-020-0547-y

Disclaimer:

  • The custom source code, developed using Python3 in the Linux environment. This work is copyrighted under the terms of GPL, and the results are released under CC0 1.0 Universal of the Open Science Framework. The web-service and the source codes are provided on an “as is” basis without warranty of any kind, either expressed or implied. Any usage of the web-server, or modification and application of the source codes are free for academic use when CTPIC publications are cited.
  • The NetwrokX library is used in the CTPIC source codes.
  • The Open Babel software package is used in the CTPIC source codes.

Contact:

For any question or concern please contact Hesam Dashti (hdashti@bwh.harvard.edu).