Logo Cheminformatics Tool for Probabilistic Identification of Carbohydrates
(CTPIC)
v 1.1 (Spring 2020)

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Process a structure file

Publication files:

Submission ID: 3DD
File name: alatis_output_compound.sdf

Formula: C10H12N4O4
Compound mass: 252.2262000000001
Compound with ALATIS labels (download):

Download outputs in JSON format here.


Probabilities of the best carbohydrate fragment:

  • Fragment probability: 0.88
  • Compound probability: 0.50


List of identified carbohydrate fragments:

  • C4H7N1O4
    Fragment probability: 0.88
    Fragment mass: 116.0951
    Fragment main chain atoms: [10, 8, 6]
    Fragment all atoms: [10, 17, 18, 30, 8, 25, 16, 29, 6, 24, 3, 21, 22, 14, 15, 28]

  • C2H3O3
    Fragment probability: 0.88
    Fragment mass: 88.06190000000001
    Fragment main chain atoms: [10, 8]
    Fragment all atoms: [10, 17, 18, 30, 8, 25, 16, 29]



Most similar ligands:

Ligand Expo IDPDB protein complex ID
3DD2H5L
DEA5JPI
1K0U
6T05ZSF
5LBT
AD32ZIZ
1KIE
1HP0
1R4F
ZD25TLS

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Citation:

  • Hesam Dashti, William M. Westler, Jonathan R. Wedell, Olga V. Demler, Hamid R. Eghbalnia, John L. Markley & Samia Mora, Probabilistic identification of saccharide moieties in biomolecules and their protein complexes, Scientific Data volume 7, Article number: 210 (2020), https://doi.org/10.1038/s41597-020-0547-y, https://www.nature.com/articles/s41597-020-0547-y

Disclaimer:

  • The custom source code, developed using Python3 in the Linux environment. This work is copyrighted under the terms of GPL, and the results are released under CC0 1.0 Universal of the Open Science Framework. The web-service and the source codes are provided on an “as is” basis without warranty of any kind, either expressed or implied. Any usage of the web-server, or modification and application of the source codes are free for academic use when CTPIC publications are cited.
  • The NetwrokX library is used in the CTPIC source codes.
  • The Open Babel software package is used in the CTPIC source codes.

Contact:

For any question or concern please contact Hesam Dashti (hdashti@bwh.harvard.edu).